Hi there thanks for stopping by.
I'm a passionate about food "Foodie". I have a little girl and from her very first puree i have loved making her food.
I strive to feed her nutritious, healthy and low processed foods while juggling work, life and being a good mum.
I hope you enjoy following our food journey, i know we are loving the recipe testing process.
If like me you buy chillies in small packs of 3-4 and never use them all before they turn bad. You can freeze them.
Give them a quick rinse under water, pay dry with kitchen paper and pop into a freezer bag. Hey presto whenever you need some just grate into the pot straight from the freezer.
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