Brigid's Chocolate Pudding

I'm going to nick name this Brigid's Chocolate Pudding because it reminds me so much of this chocolate pudding my Granny (Brigid) used to get. Although i can definitely say that this one is a tad bit healthier i'm sure and doesn't come out of a tetra pack, but its still so delicious and you only need three ingredients and 7 minutes.

I have to stop from using the term instant so much but quick, simple, healthy and ready in minutes is the name of the game isn't it.

Chocolate Pudding
Serves 4

150g good quality chocolate (i used a mix of 62% and 70% from Aldi)
4 tablespoons of milk (Almond, Koko,dairy free, soya - whatever you fancy)
350g Greek Style yoghurt

Melt together the chocolate and the milk gently in the microwave or over a saucepan of simmering water.
When melted allow to stand for a couple of minutes before stirring gently into the yoghurt.
Then last but not least put into serving bowls and set in the fridge for at least 20 minutes.

You wont be disappointed with the result here, thick, creamy and chocolaty.   We have it blueberries, raspberries, or gluten free digestives for a deconstructed chocolate cheesecake and even with granola.. yummy!